Exciting news, food lovers! Fresh potatoes are now available at Whidbey Farm & Market. Come experience the joy of digging your own spuds .

Get ready to experience the essence of Whidbey Island in every bite with our Creamy Corn Dip. This isn't just any dip – it's a...

Try something different to celebrate the deliciousness of corn - corn fritters. These come out crisp-edged and golden, with a savory...

This sweet and spicy coconut milk–based stew from the team at Food and Wine gets lots of bright flavor from spinach, basil, chiles and...

Our freezer is stocked with our own pasture-raised pork (beef coming soon). If you are looking for inspiration for what do with our...

Our delicious pasture-raised pork will be back at Whidbey Farm & Market when we reopen on May 6. If you are looking for a recipe that is...

With spring on the horizon and asparagus freely available in our grocery stores, here is a quick pasta dish that is perfect for a...

If you love pumpkin but are not a fan of pumpkin pie, give Pumpkin Fritters a try this Fall season. WHAT YOU NEED 500 g pumpkin, steamed,...

When you start with fantastic ingredients like our pasture-raised steaks, the simplest preparation is often the best. Stop by Whidbey...

With warmer weather on the way, it is time to add some lighter options to the menu. Whether you are making a week night dinner for the...

This holiday season, kick the traditional apple pie up a few notches by adding fresh cranberries. Your friends and family will love it....

By now it is widely known that we have a few potatoes to spare over the Whidbey Farm & Market. At 10c a pound, there are plenty of...

We have the most beautiful saffron yellow summer squash at the Market right now. Not sure what to do with summer squash other than the...

Summer is continuing to bless us with an abundance of beautiful fruit. Right now at the Market, we are selling local strawberries and...

It you are looking for a new way to enjoy our fresh cherries from Eastern Washington, this Cherry Cake is just the ticket. It is moist...

Whether you are looking for something new to serve to your family midweek or are having friends over the weekend, Grilled Flank Steak in...

Whether or not you are looking to add some plant-based options into your weeknight dinner routine, these roasted cauliflower and lentil...

In many ways, Coqu au Riesling is even better than it's better known cousin, Coqu au Vin. The main difference, of course, is using dry...

Let's face it. We all need a break from chicken once in a while. If you're not one already, this dish will turn you into a pork lover. ...

Cauliflower is an incredibly versatile vegetable. If you haven't roasted it in the oven, you are missing out on a delicious savory side. ...